Westland Distillery American Single Malt Whiskey
Westland Distillery's flagship American Single Malt Whiskey is made from five different barley malts. This house style whiskey is marked by rich flavors of dark fruits, chocolate, pastries, caramel, and raisins.
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William Grant & Sons Annasach Blended Malt Scotch Whiskey 25yrSelected from the private stocks of William Grant & Sons, the Rare Cask Reserves are comprised of new fill spirits from Scotland's finest distilleries and laid to finish in bespoke oaken casks for decades. Enjoy this rich, hand-selected blend, 1 of only 11 bottles available to the entire state of South Carolina that is a combination of malts never to be repeated again.
Ardbeg Distillery UigeadailUigeadail derives from the Scotch Gaelic for 'Dark and Mysterious Place' and is named for the Loch from whence Ardbeg draws its waters. Jim Murray's 2009 World Whisky of the Year, this cask-strength bottle exudes breathtaking balance.
Auchentoshan Bartender's MaltA limited release single malt from Auchentoshan that's a product of their 'New Malt Order' cocktail competition. Blends created by 12 bartenders from five countries were brought together to create The Bartender's Blend, using whiskies spanning five decades (the youngest of which were 6 years old). That includes whiskies matured in ex-Laphroaig casks, rum casks, red wine barriques, German oak casks and American oak casks. This expression from Auchentoshan's winning competitor throughout the world is from right here in Charleston!
Booker's Little Book WhiskyLittle Book is the inaugural whiskey made by eighth generation Beam family member Freddie Noe. This limited edition annual release is a tribute to the Noe family tradition of superb whiskey making. Little Book is the product of Freddie Noe's unique blending principles and is uncut and unfiltered.
FEW Spirits Bourbon WhiskeyPuts to rest the myth that good bourbon only comes from KY. Fermented with a special, peppery yeast normally used for saison beer. Cinnamon and clove on the nose is backed up by corn sweetness and oak. Perfect for sipping neat, or enjoy a new twist on an Old Fashioned.
FEW Spirits Rye WhiskeyThe generous rye content is married with the sweetness of corn for a delicious and complex spirit. Patiently aged in air-dried oak barrels, its spicy character begins with rich aromas and finishes with notes of wood and dark sweets. Perfectly balanced with a complex finish.
Glenfiddich Glenfiddich Project XX 750Shrouded in secrecy, malt Master Brian Kinsman invited 20 whisky experts from around the world to select any expression of their choosing from the thousands of stacked casks. The final 20 malts represent some of the most astonishing whiskies under care. From aged malts matured in port pipes to ancient sherry butts and virgin oak bourbon casks, each malt lent a unique personality to the final expression. Brian married the 20 exceptional malts together, only releasing the final expression once he was completely happy with the liquid.
Glenfiddich Gran Reserva Single Malt Scotch Whisky 21 year oldAfter completing its maturation in traditional whisky casks, this exceptional 21-year-old Glenfiddich is again returned to oak casks. However, this second maturation is in oak casks that have previously matured the finest Caribbean rums. The result is a unique and elegantly balanced single malt which offers the ultimate whisky lover’s indulgence.
High West Distillery Double Rye!This High West Double Rye Barrel Select was hand-selected by the Total Wine Team for its incredibly unique, rich, and balanced flavor profile. Aging in a Boulevardier barrel imparts awesome vermouth notes. 97 Points AmericanCraftSpirits.Com.
High West Distillery A Midwinter Night's DramOne taste of A Midwinter Night’s Dram alongside a cozy fire will surely transport you to a dreamlike state. This limited release whiskey is a sumptuous marriage of our Rendezvous Rye finished in both port and French oak barrels. The rye forms a beautiful base of vanilla, caramel and cinnamon; the port barrels enhance with plums and dried fruits; the French oak provides a spice accent. A Midwinter Night’s Dram tastes like a proper Christmas plum pudding with lovely mulling spices, dried fruits, and crème anglaise.
Jack Daniel's Tennessee Straight Rye WhiskeyIntroducing rye whiskey made Jack’s way. Crafted with 70-percent rye grain bill, natural spring water from Jack's own Cave Spring Hollow, and Jack’s time-honored charcoal mellowing process, Jack Daniel’s Tennessee Rye is a whiskey that could only come from Lynchburg, Tennessee. Master Distiller Jeff Arnett and the whiskey makers of the Jack Daniel Distillery have created a unique rye that’s undeniably spicy and complex yet sippin’ smooth. It might be one of the first new recipes in over 150-years, but if you know Jack, you’ll know Jack Daniel’s Tennessee Rye.
Jack Daniel's Winter Jack Tennessee CiderJack Daniel’s Winter Jack is a seasonal blend of apple cider liqueur, Jack Daniel’s Old No. 7 Tennessee Whiskey and holiday spices, based on an original family recipe from Jack’s home in Lynchburg, Tennessee. Even if you live in a place where it’s never cold or snowy, you’ll never regret being prepared.
Johnnie Walker Blender's Batch Wine Cask BlendIntroducing Johnnie Walker Blenders’ Batch Wine Cask Blend; the perfect example of a journey into flavor discovery. It began with an experiment set in motion over ten years ago which involved maturing Johnnie Walker whisky in casks that had previously held wine. Many were tried and tested, but it was the former wine casks where blender Aimée Gibson uncovered a palette of incredible new flavors through some experiments of her own. These all eventually became part of the final blend. The result is an exceptionally fruity Scotch, full of lively fresh berry and sweet toffee flavors.
Kentucky Owl Kentucky Straight Rye Whiskey Small Batch 11 year oldKentucky Owl Bourbon was founded in 1879 by C.M. Dedman and today is led by Master Blender and direct descendant, Dixon Dedman, who released his first batch in 2014, nearly 100 years after prohibition ended his great-great-grandfather’s original endeavor. It is a masterfully blended collection of craft Bourbons and, now, a Rye Whiskey, with each batch bottled at barrel proof for the most authentic expression of Whiskey at its very finest. Kentucky Owl is for the connoisseur looking for high-quality, attention to detail, craftsmanship, and authentic heritage.
Knob Creek 25th Anniversary BourbonKnob Creek Single Barrel 25th Anniversary varies in proof around 120 proof. Appearance: Mildly cloudy (from being unfiltered) with a hue like deep amber honey. Aroma: Soft on the nose and yet surprisingly deep, suggesting a spicy kick that never arrives. Despite its high proof, this whiskey never feels boozy. Palate: The flavor starts out with a melange of dark chocolate and vanilla, before transitioning to smoke with notes of tobacco, and a bit of cinnamon peeking through in the finish. This is a whiskey that demands to be savored. A few drops of water turns this into a sumptuous feast of flavor, with apple pie and a strong vanilla component. Whatever burn you may find here is subtle, like glazed ham slow cooked over coals.
Macallan Edition No. 3 Highland Single Malt Scotch WhiskyThe Macallan Edition No. 3 is the latest release in this annual series. To make Edition No. 3, Macallan called on Master Perfumer Roja Dove to provide his remarkable sensory knowledge and experience to describe distinctive aromas in particular oak casks. Drawn from a combination of European and American oak casks, Edition No. 3 presents a sweet and fruity character. It balances a heavier base reflective of The Macallan, with notes of citrus, vanilla, florals, and fresh cut oak.
Old Forester StatesmanInspired by the dynamic characters in the upcoming film,”Kingsman: The Golden Circle,” Old Forester Statesman offers bold flavor blended to a smooth 95 proof from hand-selected casks of famed Kentucky Straight Bourbon Whisky from the warmest places in the warehouse. Because true character is only revealed after a little heat, the Statesman product offers an exceptional balance of heat and spice.
Plantation Rum Three Stars White Rum 1LA large majority of rum producers offer a white rum variety. Maison Ferrand wanted to produce a white rum that would stand out from the others using rums aged and unaged and taking advantage of the exceptional talent of the House for blending cognacs. Plantation 3 Stars is a blend of rums from three islands: Trinidad (rum aged two or three years), Barbados (young rum), and Jamaica (old rum).
Sauza Hornitos CristalinoTo create Cristalino, Hornitios takes a triple-distilled Añejo tequila for extra-smoothness, then carbon filter it, stir it and patiently remove the color while nurturing the essential distinctive Añejo notes—vanilla and butterscotch, rounded with sweet honey— delivering an exceptionally silky Cristalino experience, sip after sip.
Suntory Whisky Toki 750Inspired by "Toki" - Japanese for Time, Suntory Whisky Toki brings together old and new -the House of Suntory's proud heritage and its innovative spirit- to create blended Japanese whisky that is both groundbreaking and timeless.
Westland Distillery Peated American Single Malt WhiskeyThis Peated Malt whiskey is a variation of Westland's house style made from a mash of peated malt that is among the smokiest in the world. It is combined with a variety of malt-focused spirits that together create a single malt whiskey that encompasses a wide spectrum of peaty and smoky flavors without dominating the palate. Westland’s Peated Malt is filled primarily into new American oak and 1st-fill used American oak, resulting in a multi-dimensional and balanced peated single malt whiskey.
Westland Distillery Sherry Wood American Single Malt WhiskeyWestland’s Sherry Wood is a new world approach to an old world idea. For decades, the use of ex-sherry casks for whiskey maturation has been a favored technique in Scotland and beyond. In marrying the decadence of sherry with unique grain-forward house style it creates something altogether new. Like the grain that is sourced, the sherry casks are held to high standards of quality. These casks held some of the world’s finest Pedro Ximénez and Oloroso sherry for nearly a century and in the skilled hands of Rafael Cabello and his team at Tonelería del Sur in Montilla, Spain they have been given new life and purpose.