The whisky is our first release made from 100% peated malt and was aged in three traditional cask types - first-fill bourbon, refill bourbon and sherry, resulting in exceptional smoky sweet notes with cinnamon and ginger spiciness. Nose: A malty sweetness on the nose complemented by gentle smoke in the background. Vanilla toffee gives way to a cinnamon spiciness. Taste: Smoke comes to the fore followed up by syrupy sweetness, fresh citrus, creamy vanilla and honey, ending with a cinnamon and ginger spice. Finish: Delicate smoke with a lingering and spicy sweetness.