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La Crema Chardonnay MontereyTasting notes: On the nose, lemon, grilled pineapple and oyster shell. On the palate, peach, papaya and crisp tangerine notes are complemented by a touch of spice and complex minerality. Balanced acidity lingers on a long finish. Pairings: Dungeness crab or pan-sautéed petrale sole, or any fish and shellfish are ideal with this wine. Cheese like manchego is another fantastic option. Awards: 90 points Wine Spectator March 2017
La Crema Pinot GrisTasting notes: Nectarine, citrus blossom, honeysuckle and wet river stone aromas. Anjou pear, Braeburn apple and Meyer lemon flavors. Lively acidity with a lengthy, but refined finish. Pairings: This wine is great alongside light salads, especially with vinaigrette dressings, and light pastas, especially with seafood or lemon. Try a gooey camembert cheese and definitely prosciutto with it! Awards: 90 points Tasting Panel
La Crema Pinot NoirTasting notes: Aromas of black plum, cherry, rhubarb and hints of earth and loam. Flavors of red plum, raspberry and blood orange are underpinned by distinctive river stone minerality and savory umami character. Plush and richly textured with juicy, yet balanced acidity and integrated toasty barrel spice. Pairings: Try Italian sausage with peppers and onions, mushroom risotto, or anything with gruyere. A simple grilled chicken or fish is sublime with this wine
Annasach 25yrSelected from the private stocks of William Grant & Sons, the Rare Cask Reserves are comprised of new fill spirits from Scotland's finest distilleries and laid to finish in bespoke oaken casks for decades. Enjoy this rich, hand-selected blend, 1 of only 11 bottles available to the entire state of South Carolina that is a combination of malts never to be repeated again.
Ardbeg Uigeadail 750Uigeadail derives from the Scotch Gaelic for 'Dark and Mysterious Place' and is named for the Loch from whence Ardbeg draws its waters. Jim Murray's 2009 World Whisky of the Year, this cask-strength bottle exudes breathtaking balance.
Auchentoshan Bartenders Malt Limited Edition 750A limited release single malt from Auchentoshan that's a product of their 'New Malt Order' cocktail competition. Blends created by 12 bartenders from five countries were brought together to create The Bartender's Blend, using whiskies spanning five decades (the youngest of which were 6 years old). That includes whiskies matured in ex-Laphroaig casks, rum casks, red wine barriques, German oak casks and American oak casks. This expression from Auchentoshan's winning competitor throughout the world is from right here in Charleston!
Booker's Little Book 750Little Book is the inaugural whiskey made by eighth generation Beam family member Freddie Noe. This limited edition annual release is a tribute to the Noe family tradition of superb whiskey making. Little Book is the product of Freddie Noe's unique blending principles and is uncut and unfiltered.
FEW Bourbon 750Puts to rest the myth that good bourbon only comes from KY. Fermented with a special, peppery yeast normally used for saison beer. Cinnamon and clove on the nose is backed up by corn sweetness and oak. Perfect for sipping neat, or enjoy a new twist on an Old Fashioned.
FEW Rye 750The generous rye content is married with the sweetness of corn for a delicious and complex spirit. Patiently aged in air-dried oak barrels, its spicy character begins with rich aromas and finishes with notes of wood and dark sweets. Perfectly balanced with a complex finish.
Glenfiddich Project XX 750Shrouded in secrecy, malt Master Brian Kinsman invited 20 whisky experts from around the world to select any expression of their choosing from the thousands of stacked casks. The final 20 malts represent some of the most astonishing whiskies under care. From aged malts matured in port pipes to ancient sherry butts and virgin oak bourbon casks, each malt lent a unique personality to the final expression. Brian married the 20 exceptional malts together, only releasing the final expression once he was completely happy with the liquid.
Glenfiddich 21 Year Gran Reserva Rum Cask Finish 750After completing its maturation in traditional whisky casks, this exceptional 21-year-old Glenfiddich is again returned to oak casks. However, this second maturation is in oak casks that have previously matured the finest Caribbean rums. The result is a unique and elegantly balanced single malt which offers the ultimate whisky lover’s indulgence.
High West Double Rye Barrel Select 750This High West Double Rye Barrel Select was hand-selected by the Total Wine Team for its incredibly unique, rich, and balanced flavor profile. Aging in a Boulevardier barrel imparts awesome vermouth notes. 97 Points AmericanCraftSpirits.Com.
High West Midwinter Nights Dram RyeOne taste of A Midwinter Night’s Dram alongside a cozy fire will surely transport you to a dreamlike state. This limited release whiskey is a sumptuous marriage of our Rendezvous Rye finished in both port and French oak barrels. The rye forms a beautiful base of vanilla, caramel and cinnamon; the port barrels enhance with plums and dried fruits; the French oak provides a spice accent. A Midwinter Night’s Dram tastes like a proper Christmas plum pudding with lovely mulling spices, dried fruits, and crème anglaise.
Jack Daniel's Rye 750Introducing rye whiskey made Jack’s way. Crafted with 70-percent rye grain bill, natural spring water from Jack's own Cave Spring Hollow, and Jack’s time-honored charcoal mellowing process, Jack Daniel’s Tennessee Rye is a whiskey that could only come from Lynchburg, Tennessee. Master Distiller Jeff Arnett and the whiskey makers of the Jack Daniel Distillery have created a unique rye that’s undeniably spicy and complex yet sippin’ smooth. It might be one of the first new recipes in over 150-years, but if you know Jack, you’ll know Jack Daniel’s Tennessee Rye.
Jack Daniels Winter Jack Apple 750Jack Daniel’s Winter Jack is a seasonal blend of apple cider liqueur, Jack Daniel’s Old No. 7 Tennessee Whiskey and holiday spices, based on an original family recipe from Jack’s home in Lynchburg, Tennessee. Even if you live in a place where it’s never cold or snowy, you’ll never regret being prepared.
Johnnie Walker Wine Cask Blend 750Introducing Johnnie Walker Blenders’ Batch Wine Cask Blend; the perfect example of a journey into flavor discovery. It began with an experiment set in motion over ten years ago which involved maturing Johnnie Walker whisky in casks that had previously held wine. Many were tried and tested, but it was the former wine casks where blender Aimée Gibson uncovered a palette of incredible new flavors through some experiments of her own. These all eventually became part of the final blend. The result is an exceptionally fruity Scotch, full of lively fresh berry and sweet toffee flavors.
Kentucky Owl 11yr RyeKentucky Owl Bourbon was founded in 1879 by C.M. Dedman and today is led by Master Blender and direct descendant, Dixon Dedman, who released his first batch in 2014, nearly 100 years after prohibition ended his great-great-grandfather’s original endeavor. It is a masterfully blended collection of craft Bourbons and, now, a Rye Whiskey, with each batch bottled at barrel proof for the most authentic expression of Whiskey at its very finest. Kentucky Owl is for the connoisseur looking for high-quality, attention to detail, craftsmanship, and authentic heritage.
Knob Creek Single Barrel 25th AnniversaryKnob Creek Single Barrel 25th Anniversary varies in proof around 120 proof. Appearance: Mildly cloudy (from being unfiltered) with a hue like deep amber honey. Aroma: Soft on the nose and yet surprisingly deep, suggesting a spicy kick that never arrives. Despite its high proof, this whiskey never feels boozy. Palate: The flavor starts out with a melange of dark chocolate and vanilla, before transitioning to smoke with notes of tobacco, and a bit of cinnamon peeking through in the finish. This is a whiskey that demands to be savored. A few drops of water turns this into a sumptuous feast of flavor, with apple pie and a strong vanilla component. Whatever burn you may find here is subtle, like glazed ham slow cooked over coals.
Macallan Edition No. 3The Macallan Edition No. 3 is the latest release in this annual series. To make Edition No. 3, Macallan called on Master Perfumer Roja Dove to provide his remarkable sensory knowledge and experience to describe distinctive aromas in particular oak casks. Drawn from a combination of European and American oak casks, Edition No. 3 presents a sweet and fruity character. It balances a heavier base reflective of The Macallan, with notes of citrus, vanilla, florals, and fresh cut oak.
Old Forester Statesman 750Inspired by the dynamic characters in the upcoming film,”Kingsman: The Golden Circle,” Old Forester Statesman offers bold flavor blended to a smooth 95 proof from hand-selected casks of famed Kentucky Straight Bourbon Whisky from the warmest places in the warehouse. Because true character is only revealed after a little heat, the Statesman product offers an exceptional balance of heat and spice.
Plantation 3 Star Artisanal White Rum 1.0L 1LA large majority of rum producers offer a white rum variety. Maison Ferrand wanted to produce a white rum that would stand out from the others using rums aged and unaged and taking advantage of the exceptional talent of the House for blending cognacs. Plantation 3 Stars is a blend of rums from three islands: Trinidad (rum aged two or three years), Barbados (young rum), and Jamaica (old rum).
Sauza Hornitos Cristalino 750To create Cristalino, Hornitios takes a triple-distilled Añejo tequila for extra-smoothness, then carbon filter it, stir it and patiently remove the color while nurturing the essential distinctive Añejo notes—vanilla and butterscotch, rounded with sweet honey— delivering an exceptionally silky Cristalino experience, sip after sip.
Suntory Whisky Toki 750Inspired by "Toki" - Japanese for Time, Suntory Whisky Toki brings together old and new -the House of Suntory's proud heritage and its innovative spirit- to create blended Japanese whisky that is both groundbreaking and timeless.
Westland Oak American Single Malt Whiskey 750Westland Distillery's flagship American Single Malt Whiskey is made from five different barley malts. This house style whiskey is marked by rich flavors of dark fruits, chocolate, pastries, caramel, and raisins.
Westland Peated American Single Malt Whiskey 750This Peated Malt whiskey is a variation of Westland's house style made from a mash of peated malt that is among the smokiest in the world. It is combined with a variety of malt-focused spirits that together create a single malt whiskey that encompasses a wide spectrum of peaty and smoky flavors without dominating the palate. Westland’s Peated Malt is filled primarily into new American oak and 1st-fill used American oak, resulting in a multi-dimensional and balanced peated single malt whiskey.
Westland Sherry Wood American Single Malt Whiskey 750Westland’s Sherry Wood is a new world approach to an old world idea. For decades, the use of ex-sherry casks for whiskey maturation has been a favored technique in Scotland and beyond. In marrying the decadence of sherry with unique grain-forward house style it creates something altogether new. Like the grain that is sourced, the sherry casks are held to high standards of quality. These casks held some of the world’s finest Pedro Ximénez and Oloroso sherry for nearly a century and in the skilled hands of Rafael Cabello and his team at Tonelería del Sur in Montilla, Spain they have been given new life and purpose.
Armilla Brunello di MontalcinoThis award-winning Sangiovese from Tuscany carries aromas of berry, flowers, and earthiness. On the palate exists wild cherry, raspberry, cinnamon, white pepper, and herbs along with fine tannins and bright acidity. Wine Enthusiast has awarded this vintage 93 points.
Clarendelle RoséThanks to very short maceration in a controlled atmosphere and direct pressing, the wine has a beautiful pale pink colour as well as a rich, smooth flavour. The powerful bouquet features floral aromas such as rose, as well as fruity overtones of blood orange, apricot, and grapefruit. The aromatic complexity on the nose carries over onto the palate, which includes lovely flavours of ripe fruit like redcurrant. The wine is suave and concentrated, while remaining tremendously fresh. A truly elegant vintage for Clarendelle Rosé!
Cune Gran ReservaCune Rioja Gran Reserva ages in cask 24 moths and then in bottle 36 moths before going to market. Made from hand selected grapes from the vineyards in Rioja Alta. Boasting a 92 score on Parker's Wine Advocate.
Elk Cove Pinot Noir RoséMade from 100% Pinot Noir grapes, Elk Cove Pinot Noir Rose has a vibrant sunset color in the glass, a nose of sweet cherry, early season strawberries and honeydew melon. A juicy palate follows with notes of tart cherry accented by rose petals and a grippy and zippy finish of lime-peel and Bosc pear.
Joseph Drouhin Chablis BurgundyMade from 100% Chardonnay grapes, the Joseph Drouhin Chablis Burgundy is light and crisp with fruit aromas that continues on the palate. Wine spectator awarded this Chablis a 92 point rating.
Joseph Drouhin Chorey les Beaune BurgundyA very pleasant wine. Bright, clear red color. Aromas are surprising in their intensity and fruit. On the palate, a tender, supple, graceful, round body. Very flavorful in the aftertaste, with a hint of blackberry jam. When the wine gets older, wild blackberry is the dominant aroma. After 3 or 5 years, the wine takes on a distinctive smell of truffle and undergrowth evolving towards notes of venison.
Vina Real CrianzaCune Crianza is made from grapes from the Rioja Alavesa area, harvested, and processed manually in Viña Real. The destemmed grapes were placed in stainless steel tanks where alcoholic fermentation takes place for 10-12 days. The wine is then aged in French and American oak barrels for 13-14 months.
Backstage Whiskey 750Drink like Darius Rucker with his very own label - Backstage Southern Whiskey,
Charleston Bold & Spicy Bloody 32ozThe original “Bold & Spicy” mix is all about epic flavor and is sure to put wind in your sails. The new “Fresh & Veggie” mix is crafted to be vegetarian-friendlier for loyal fans seeking a fresh twist. It’s made from the same premium core ingredients as “Bold & Spicy”, but dials down the heat a notch and mixed in hearty and tangy carrot juice in lieu of the original beef base.
Charleston Fresh Veggie Bloody 32ozThe original “Bold & Spicy” mix is all about epic flavor and is sure to put wind in your sails. The new “Fresh & Veggie” mix is crafted to be vegetarian-friendlier for loyal fans seeking a fresh twist. It’s made from the same premium core ingredients as “Bold & Spicy”, but dials down the heat a notch and mixed in hearty and tangy carrot juice in lieu of the original beef base.
Copper Cream Pecan Praline 750Handcrafted Pecan Praline Cream Whiskey made from the traditional Southern recipe blending small batch whiskey and silky sweet cream. Grandmama's pride and joy in every sip.
Copper Cream Red Velvet Peppermint 750Handcrafted Copper Cream Red Velvet blends small batch whiskey with sweet silky cream. Flavors evoke memories of your family dinners followed by your favorite homemade dessert. It tastes like the holidays!
Copper Cream Salted Chocolate Truffle 750Handcrafted Chocolate Truffle Cream Whiskey blends small batch whiskey with sweet silky cream. Flavors evoke memories of your family dinners followed by your favorite homemade dessert.
Copper Horse Rum 750Young, smooth-edged and subtle, Copper Horse Light Rum is carefully blended for drinking under the sun and near the water, and with evenings on the grass in mind.
Copper Horse Vodka 750Old Mill Vodka is distilled using only the finest local grain from Columbia’s renowned Adluh Mill. Adluh’s iconic neon sign has long been a local symbol of care and quality. Handcrafted in the tradition of fine Southern spirits, Old Mill Vodka is inspired by one of the capital city’s classic landmarks.
Defiant Single Malt Whisky 750Defiant comes from Blue Ridge Distillers in Bostic, North Carolina, in the foothills of the Blue Ridge Mountains between Asheville and Charlotte. The water for the whiskey is drawn from an aquifer under their distillery, and they’re just as proud of their three other ingredients: yeast, premium barley cracked on a custom roller mill, and toasted American white oak. The whiskey is aged only 60 days, in a proprietary process to increase the oak’s contact with the whiskey. It’s already won prizes such as the “Best New Whiskey of 2013” by the Drammies Awards.
Dixie Southern Vodka 750Based in Charleston, South Carolina, Dixie is an all-American craft vodka only available in the Southeast. The winner of multiple consumer and trade judged awards, Dixie is fast establishing itself as The South's Best Tasting Vodka.
Firefly Lowcountry Lemonade 750We call it flavored vodka with a southern zing. The zing is a crisp, tart bite of real lemon. This handcrafted vodka is refreshing even on those hot and humid summer days in the South. We make this Southern Lemonade Vodka in small batches and use all natural ingredients to ensure the highest quality.
Firefly Lowcountry Ruby Red 750Lowcountry Ruby Red adds grapefruit flair to Firefly's local spirit. Mix this up for refreshing downhome southern taste, with a little kick.
Firefly Moonshine Blackberry 750When Firefly first made Blackberry Moonshine, you could only buy it at the distillery. Everyone loved it so much that they had to make more. Now it's available nationwide. Cheers to Firefly Blackberry Moonshine!
Firefly Moonshine Carmel 750The caramel adds just enough salty sweetness to warm up your taste buds.
Firefly Moonshine Cherry 750This is a zing – not a Bing – cherry of a batch. Sip it slowly to savor the flavor.
Firefly Moonshine Red Grapefruit 750Firefly welcomes Ruby Red Moonshine to the family! It's sweet and tart with a sassy side of strong. Its an easy shot on its own or with simple mixers, you can't go wrong.
Firefly Moonshine Strawberry 750The Strawberry Moonshine is South Carolina sweet but it packs a punch so don't be fooled by its pretty package.
Firefly Moonshine White Lightning 750Firefly Moonshine is 100.7 proof – just the right number to release the true flavor of raw corn whiskey.